Whole Chicken Roast
Whole Chicken Roast is a classic and hearty dish featuring an entire chicken marinated with a blend of herbs, spices, garlic, ginger, lemon juice, and sometimes yogurt or butter to keep the meat juicy and flavorful. The chicken is typically rubbed inside and out with seasonings like black pepper, paprika, rosemary, thyme, or other aromatic spices, then roasted slowly in an oven until the skin is golden brown and crispy while the inside stays tender and succulent. Served with roasted vegetables, potatoes, or fresh salad, Whole Chicken Roast is perfect for family gatherings, festive meals, or special occasions — offering a deliciously comforting, juicy, and beautifully seasoned centerpiece for any table!