Club Sandwich – Veg
A Veg Club Sandwich is a hearty, layered sandwich that’s fresh, crisp, and satisfying — perfect for when you want something filling yet light. This triple-decker sandwich is usually made with three slices of lightly toasted bread, stacked with fresh vegetables like crisp lettuce, sliced tomatoes, cucumbers, onions, and sometimes boiled potatoes or beetroot for extra bite.

A layer of cheese, a spread of butter or mayonnaise, and a dash of salt and pepper add creaminess and flavor. Some versions also include a fried egg or grilled paneer for extra protein.

Cut into quarters and secured with toothpicks, a Veg Club Sandwich is served with a side of crispy fries or chips and ketchup — making it a wholesome, tasty choice for breakfast, brunch, or a light meal anytime!