Chips Chilli
Chips Chilli is a popular Indo-Chinese appetizer featuring crispy potato chips or fries tossed in a spicy, tangy chili sauce. The dish is stir-fried with garlic, onions, green chilies, bell peppers, and sometimes spring onions, coated with a flavorful sauce made from soy sauce, chili sauce, vinegar, and a hint of sugar. This combination creates a perfect balance of crunch, heat, and tanginess. Chips Chilli is loved for its bold flavors and satisfying textures — a great snack or starter for anyone craving a spicy, flavorful twist on classic fried potatoes.