Veg Steam Mo:Mo
A beloved Nepali classic, Veg Steam Mo:Mo are delicate dumplings filled with a savory mix of finely chopped fresh vegetables like cabbage, carrots, onions, and spring onions, blended with ginger, garlic, and a hint of mild spices for an aromatic punch. The flavorful filling is carefully wrapped in soft, thin dough and then steamed to perfection until the dumplings turn tender and juicy, locking in all the natural flavors. Served piping hot with a side of tangy, spicy tomato-sesame achar (dipping sauce) and fresh coriander, Veg Steam Mo:Mo is a wholesome snack or light meal that’s comforting, satisfying, and a true taste of authentic Himalayan street food.