American Chopsuey (Veg)
American Chopsuey (Veg) is a popular Indo-Chinese dish featuring stir-fried noodles tossed with a medley of fresh vegetables like cabbage, carrots, bell peppers, onions, and spring onions. The dish is cooked in a tangy, slightly sweet, and savory sauce made from ketchup, soy sauce, vinegar, and chili sauce, giving it a distinctive “Americanized” Chinese flavor. Often garnished with fresh herbs and sometimes a sprinkle of black pepper or chili flakes, this colorful and flavorful dish is loved for its balanced taste and satisfying textures. American Chopsuey (Veg) is a perfect choice for those craving a delicious vegetarian noodle dish with bold, familiar flavors!