Veg Burger with Cheese
A Veg Burger with Cheese is a deliciously satisfying vegetarian option that’s packed with flavor and creamy goodness. It features a crispy vegetable patty — usually made from mashed potatoes, peas, carrots, beans, or lentils mixed with mild spices and herbs — that’s pan-fried or grilled until golden brown on the outside and soft inside. A slice of cheese, such as cheddar or processed cheese, is melted over the hot patty for a rich, gooey layer. The cheesy veggie patty is tucked into a fresh, toasted burger bun with crisp lettuce, fresh tomato slices, onions, and a tasty spread like mayo, burger sauce, or tangy ketchup. Served with fries or a fresh side salad, the Veg Burger with Cheese is hearty, cheesy, and perfect for a delicious vegetarian treat!