Caesar Salad with Grilled Chicken
A timeless favorite with a protein-packed twist, Caesar Salad with Grilled Chicken is a hearty, satisfying dish that combines crisp greens, tender grilled chicken, and the classic bold flavors of a traditional Caesar dressing. Light yet filling, it’s perfect for lunch or a refreshing dinner.

This salad begins with fresh, crunchy romaine lettuce leaves, tossed generously in a creamy Caesar dressing made with garlic, Dijon mustard, anchovy paste (optional), Parmesan cheese, fresh lemon juice, olive oil, and a touch of black pepper for a savory, tangy kick.

Tender, juicy chicken breast is marinated lightly with olive oil, herbs, salt, and pepper, then grilled to perfection until charred and smoky. Sliced and arranged over the dressed greens, the grilled chicken adds warmth, texture, and satisfying protein.

The salad is finished with classic Caesar toppings — crunchy golden croutons and a generous sprinkle of freshly shaved or grated Parmesan cheese. Sometimes a soft-boiled or poached egg is added for extra richness.

Served chilled or slightly warm, Caesar Salad with Grilled Chicken is fresh, flavorful, and delicious — a balanced meal that brings together creamy, crunchy, savory, and smoky elements in every bite.