Mutton Biryani
Mutton Biryani is a rich, aromatic rice dish made with tender pieces of marinated mutton, long-grain basmati rice, and a blend of traditional Indian spices. The mutton is slow-cooked until it’s juicy and flavorful, then layered with fragrant saffron-infused rice and slow-steamed (dum style) to lock in the flavors.

Each bite offers a perfect harmony of spices like cardamom, cinnamon, cloves, and bay leaves, with hints of mint and coriander. Fried onions, yogurt marinade, and ghee enhance the depth of flavor, making it a hearty and festive delicacy.

Serving Suggestion:
Served hot, often accompanied by raita (yogurt dip), salad, and a wedge of lemon. Perfect for special occasions or a royal meal experience.