Veg Chilli Mo:Mo
Veg Chilli Mo:Mo is a spicy, flavorful Indo-Chinese twist on the classic Nepali dumpling. Steamed or fried vegetable Mo:Mo are tossed in a sizzling wok with onions, bell peppers, green chilies, garlic, ginger, and a mix of tangy, spicy sauces like soy sauce and chili sauce. The result is a plate of dumplings coated in a bold, zesty sauce with a perfect balance of heat, tang, and umami. Garnished with spring onions or fresh coriander, Veg Chilli Mo:Mo is a popular street food favorite — ideal for those who love Mo:Mo with an extra kick and a burst of bold flavors!

full of bold Nepali flavor!