Veg Fry Mo:Mo is a crispy and flavorful twist on the classic steamed dumpling. These delicious dumplings are filled with a savory mixture of finely chopped vegetables like cabbage, carrots, onions, and spring onions, seasoned with garlic, ginger, and mild spices. After steaming, the mo:mos are pan-fried or deep-fried to golden perfection, giving them a crispy exterior while keeping the inside juicy and flavorful. Served hot with a spicy tomato-based achar (dipping sauce), Veg Fry Mo:Mo offers a delightful crunch and bold flavor, making it a popular street-style snack or appetizer.