Veg Fried Rice
Veg Fried Rice is a classic, flavorful dish that’s quick, colorful, and always satisfying. It’s made by stir-frying cooked rice with a vibrant mix of fresh vegetables like carrots, beans, peas, bell peppers, and spring onions.

The veggies are sautéed with garlic, ginger, and mild seasonings like soy sauce, salt, and pepper, giving the rice a delicious savory flavor with a hint of smokiness from the wok. Light, aromatic, and full of texture, Veg Fried Rice is perfect on its own or served as a side with curries, stir-fries, or grilled dishes — a simple yet tasty option for any meal!