Mutter Paneer
Mutter Paneer is a classic North Indian vegetarian curry loved for its mild, comforting flavors and rich, creamy texture. It’s made with soft paneer (Indian cottage cheese) cubes and green peas (mutter) cooked together in a spiced tomato-onion gravy. The sauce is prepared with ingredients like ginger, garlic, cumin, turmeric, coriander, and garam masala, giving it a warm and aromatic taste. Sometimes cream or cashew paste is added for extra richness and smoothness. Served hot and garnished with fresh coriander, Mutter Paneer pairs perfectly with roti, naan, or steamed rice — a wholesome, satisfying dish that’s a staple in Indian homes and restaurants alike!