Special Biryani - Mutton:

A royal feast of tender, bone-in mutton pieces marinated overnight in a blend of yogurt, ginger, garlic, and freshly ground spices to lock in rich, authentic flavors. The mutton is slow-cooked until melt-in-your-mouth soft, then layered with fluffy, fragrant basmati rice infused with saffron, rose water, and whole spices like cardamom, cloves, and cinnamon.

Each layer is garnished with golden fried onions, fresh mint, and coriander leaves, then sealed and dum-cooked for hours to allow the flavors to meld beautifully. Served piping hot, this luxurious biryani comes with cooling cucumber raita, a spicy gravy or salan on the side, and a wedge of lemon to brighten every bite. A hearty, aromatic celebration of traditional flavors, perfect for special occasions or whenever you crave a taste of royal indulgence.