Chicken Thukpa
A hearty and soul-warming Himalayan noodle soup, Chicken Thukpa is a beloved dish in Nepal and Tibet, perfect for chilly days. This comforting bowl features tender pieces of chicken simmered in a light yet flavorful broth made with garlic, ginger, onions, tomatoes, and a blend of mild Himalayan spices. Fresh seasonal vegetables like cabbage, carrots, green beans, and bell peppers add color, crunch, and nutrition, while soft wheat or rice noodles soak up the savory goodness of the spiced broth. Served steaming hot and garnished with fresh coriander, green chilies, and a wedge of lemon for a bright, zesty finish, Chicken Thukpa is filling yet light — a wholesome, nourishing dish that warms you from the inside out and brings the taste of the mountains to your table.