Japanese Teriyaki Beef
Succulent strips of beef marinated in a classic Japanese-style mix of soy sauce, mirin, sake, garlic, and ginger, then seared to lock in flavor and glazed with a rich, glossy teriyaki sauce. The beef is tender, juicy, and coated in a sweet-savory glaze that highlights the perfect balance of umami and caramelized sweetness. Served with steamed jasmine rice and sautéed vegetables for a complete and satisfying meal.

Taste Profile:
Tender beef with a deep umami flavor, slightly sweet and smoky, complemented by fresh vegetable sides.

Optional Add-ons:
Toasted sesame seeds, scallions, or a soft-boiled egg for an authentic Japanese touch.