Chicken Steam Mo:Mo

Chicken Steam Mo:Mo is a classic and beloved Nepali dumpling dish, known for its juicy filling and soft, delicate wrapper. Each mo:mo is carefully filled with a flavorful mixture of finely minced chicken, onions, garlic, ginger, spring onions, and a blend of mild spices and herbs, then wrapped in thin dough. The dumplings are steamed until perfectly tender, preserving the natural juices and rich taste of the chicken. Served hot with a side of spicy tomato-sesame achar (dipping sauce), Chicken Steam Mo:Mo is a wholesome, comforting, and satisfying dish—perfect as a snack, appetizer, or full meal.